Dessert recipes - Spiced Chai Nog

Spiced Chai Nog

Ingredients

• ¾ c. sugar
• ¾ c. boiling water
• 3 cinnamon sticks
• 4 c. chai concentrate
• 4 c. apple cider
• 2 c. vanilla soy milk
• 1 tbsp. cinnamon syrup

Directions

1. Stir sugar into boiling water until dissolved. Off heat, add cinnamon sticks, steep for 15 minutes. Discard cinnamon; let cool. In pitcher, stir chai concentrate, apple cider, vanilla soy milk, and cinnamon syrup. Serve hot or cold.