Bacon, Egg, and Cheese Breakfast Bread Boat | Tasty

Ingredients

1. • 1 Baguette
   • 5 Large eggs
   • 1/3 cup Heavy cream or whole milk
   • 4 ounce Cooked bacon bits
   • 4 ounce Cheese
   • 2 Green onions, thinly sliced

Preparation

1. 1. In a medium bowl, mix eggs, cream, bacon, cheese, and onions.
   2. Cut a long rectangle through the top of the baguette and partially unstuff the baguette.
   3. Spoon the mixture into the baguette.
   4. Bake for 25 minutes at 350 F (175 C)
   5. Cut and serve while still warm.