Dessert recipes - Cookie "Pizza"

Cookie "Pizza"

Ingredients

• for baking sheet
• 1 tube refrigerated sugar-cookie dough
• ¼ c. all-purpose flour
• Spreads and toppings of your choice (see Tips section below for combinations)

Directions

1. Preheat oven to 350 degrees F. Line large cookie sheet with foil and spray with nonstick cooking spray.
2. Take refrigerated sugar-cookie dough and knead all-purpose flour into it until combined. With hands, roll dough into ball, then pat into disk. Place disk in center of cookie sheet. With rolling pin, roll dough into 11-inch round. Bake 20 to 25 minutes. or until edges are golden brown.
3. While crust bakes, set out spreads and toppings (see below). While "Pizza" is still warm, use pizza cutter or large chef's knife to cut into 8 wedges. Top entire pie with your favorite spread and topping, or treat as a palette, letting your budding artists create a different flavor for each wedge.